Archive for April, 2009

Cinco de Mayo – Just Around the Corner!

Grilled Lime Mesquite Chicken
This recipe is for outdoors, on the grill, if you please.   And with the better weather, why not?
Here’s my favorite:
1 ounce dry mesquite marinade mix
Juice of 1 lime
1/4 cup (68.75 ml) olive oil
2 tablespoon (30 g) honey
2 pounds (1.1375 kg) of chicken
Combine Mesquite Marinade with next 4 ingredients in a self-closing [...]

Cooking Prime Rib using Quality Cooking Equipment

How to Select and Prepare Prime Rib Using Quality Cooking Equipment
Cooking Prime Rib
Cooking prime rib is similar to cooking other cuts of beef, but with much better flavor than regular roast. Individuals want to begin by making sure that the prime rib is at room temperature before placing it in the oven. You should allow [...]