SUMMER DESSERTS: FRESH BERRIES IN BALSAMIC VINEGAR WITH SUGAR

Ever tasted a balsamic vinegar marinade?

From the Website “mayoclinic.com“,  this is a healthy choice for a summer dessert:

Serves 2

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Tuna Steak with Green Olive Salsa & Roasted Peppers

This steak can be a grilled tuna steak or a broiled tuna steak

For the Tuna:

1 pound of fresh tuna, about 1/2 inch thick

1 T. fresh lemon juice

Splash of olive oil

1 T. minced fresh savory or 1 tsp. dried

1 tsp sesame seeds

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